What Clubs to Use for Chipping? | Golf Club
A chip shot should be straightforward to hit. The player takes a short swing and does not need to get the ball in the air far. A chip shot by definition rolls further than it flies in the air, so you simply have to get it started to accomplish your objective of getting the ball close to the hole.
Some golfers make chip shots harder than they have to be. Rather than utilising the same swing to hit multiple shots, they come to a decision to take a lofted club and get ok with it. By doing they’re making this tough on themselves by having to swing an alternative way on each shot, instead of putting for a repeatable swing and letting the loft of the club do the work.
That explains why when a person asks me what club to chip with, I suggest you use each iron in your bag. This way you can target getting a single swing down for around the green.
When you are faced with a lot of green in front of you, and the ball is going to run a long way before stopping you should use a long iron. This allows the ball to come out awfully low. If you’re faced with a short chip and not a lot of roll, then employ a higher lofted club like a pitching wedge.
The other variable you’ve got to consider is what’s in front of the ball. You could have a longer shot there is however a lot of rough in front of you. In that case you need to get the ball higher in the air and a long iron might not work.
Whatever you do, ensure that you allow the club’s loft to change the flight path of the ball. This will permit you to work on one straightforward swing rather than tweaking tiny variables for each shot.
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